Classic Bolognese Sauce
Classic Bolognese Sauce Serves: Prep time: 10 minutes | Cook time: 35 minutes | Serves 4-6 | Difficulty: Easy Ingredients - 2 tbsp olive oil - 1 onion, finely
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Cooking tools:
- Chef's knife
- Cutting board
- Pot
- Stove
- Wooden spoon
- Measuring spoon
- Measuring cup
- Can opener
- Colander
- Grater
- Serving bowl
- Tongs
Ingredients
- 2 tbsp olive oil
- 1 onion, finely chopped
- 2 cloves garlic, crushed
- 1 carrot, finely diced
- 1 stick celery, finely diced
- 500g beef mince
- 1 tsp dried Italian mixed herbs
- 390g carton Rosella Condensed Tomato Soup
- 1 x 400g can chopped tomatoes
- 1 cup (250ml) water
- 500g dried rigatoni or spaghetti
- Grated parmesan to serve
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