Pumpkin Cream Cheese Hand Pies | Heinen's Grocery Store

Ingredients

• 1 ¼ cup all-purpose flour, plus additional for dusting
• ¼ teaspoon salt
• 10 tablespoons cold butter, cut into cubes
• 2 tablespoons cold water
• 1 tablespoon vodka
• 1 cup canned pumpkin puree
• 2 tablespoons light brown sugar
• 3 tablespoons granulated sugar, divided
• 2 teaspoons pumpkin pie spice
• ½ teaspoon vanilla extract
• 2 oz cream cheese, room temperature
• 1 egg yolk, room temperature
• 1 egg, beaten