Fish and Coconut Pilau | Malindians.com.
It is a fact that when the two are combined in Fish and coconut pilau, it elevates a regular pilau into a meal that is fit for a super special occasion.
Ingredients
- The fish should have been cleaned, sliced, and cut into small pieces (or 500g of boneless fillets of fish)
- Three cups of basmati rice
- 2 cups of coconut milk
- A total of 2 cups of water (or as needed)
- 1/4 cup of vegetable oil
- 2 tablespoons of margarine or butter
- Chop up three onions finely into small pieces
- Three large potatoes, peeled and sliced into slices about 1 inch thick (optional)
- 1 tablespoon of cumin seeds .
- A half teaspoon of whole black pepper is a good amount to use.
- 2 cinnamon sticks
- 2 cloves
- 2 cardamom / iliki
- 1 teaspoon of garlic paste
- 1 teaspoon of ginger paste
- 1-2 chillies , chopped (optional)
- 1/2 teaspoon of turmeric powder
- 1 teaspoon of cumin powder
- 1 teaspoon of coriander powder
- salt to taste
- chopped coriander for garnishing
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