Caramelized Pecan and Prune Tart - California Prunes | Prunes. For life.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.californiaprunes.ca.
Ingredients
- 1 cup whole pecans (250 mL)
- ¾ cup whipping cream (175 mL)
- ¾ cup granulated sugar (175 mL)
- 1 tbsp butter (15 mL)
- ¾ cup coarsely chopped California Prunes (175 mL)
- 1 (9 inch/23 cm) pie crust, pre-baked
- 2 squares bittersweet chocolate, chopped (1 oz each)
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