Grilled Honeyed Carrots with Thyme and Toasted Hazelnut | Veggies Recipes | Weber BBQ

Grilled Honeyed Carrots with Thyme and Toasted Hazelnut | Veggies Recipes | Weber BBQ

www.weber.com

These aren’t your Nanna’s honeyed carrots. We have given them a complete makeover. It starts with grilling the carrots first for that barbecued flavour. Next they are thown into a pan to finish...

Keywords

  • Weber
View Original

Share this recipe:

Ingredients

  • 2 bunches baby dutch carrots, stalks trimmed, carrots peeled and washed
  • 1 tablespoon extra-virgin olive oil
  • ½ teaspoon sea salt
  • ¼ teaspoon freshly ground black pepper
  • 80 grams unsalted butter
  • 80 grams honey
  • 10 sprigs thyme, plus extra leaves to garnish
  • 60 grams (1/2 cup) skinless hazelnuts, roughly chopped
  • Sea salt flakes, to serve

More Like This