Sweet and Buttery Honey Roasted Carrots with Fresh Thyme - Recipes by Lena

Sweet and Buttery Honey Roasted Carrots with Fresh Thyme - Recipes by Lena

recipesbylena.com

Perfectly tender carrots glazed with honey, butter and a hint of cayenne pepper. A delicious side dish that pairs wonderfully with any main course.

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Ingredients

  • 2 lbs carrots, peeled and cut into 2-inch chunks
  • 2 tablespoons extra virgin olive oil
  • ½ teaspoon kosher salt
  • ¼ teaspoon fresh ground black pepper
  • 3 tablespoons butter
  • 3 tablespoons honey
  • ⅛ teaspoon cayenne pepper
  • ½ tablespoon fresh thyme or fresh parsley

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