~ Mouth Watering Peach Glazed Ham Steaks ~ | Just A Pinch Recipes
I used to never like a sweet sauce on my ham, but I make an exception for this particular glaze. It would be great for glazing a whole ham and I think it would
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Cooking tools:
- Cast iron skillet
- Saucepan
- Stove
- Whisk
- Measuring cup
- Measuring spoon
- Spatula
- Plate
Ingredients
- 1 tablespoon(s) oil
- 1 thick ham steak - cut into desired portions ( i only made 1/2 of a steak this time )
- 1/8 cup(s) brown sugar
- 1/4 cup(s) water
- 1 1/2 tablespoon(s) butter
- 1/4 - 1/3 cup(s) peach preserves - i use bama
- 1 tablespoon(s) honey
- 1/4 teaspoon(s) mustard
- pinch - each - ground cinnamon & ground cloves
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