Rustic French Meatloaf Recipe | Epicurious

Rustic French Meatloaf Recipe | Epicurious

www.epicurious.com

This comforting dish marries the simplicity of meatloaf with the flavor and depth of a French pâté. Leftover slices naturally make terrific sandwiches, but they're also wonderful panfried in olive...

View Original

Share this recipe:

Ingredients

  • 1 cup fine fresh bread crumbs (preferably from a rustic loaf)
  • 1/2 cup whole milk
  • 3/4 cup finely chopped onion
  • 3 large garlic cloves, minced
  • 1 tablespoon olive oil
  • 1/2 pound chicken livers, separated into lobes, trimmed, and rinsed
  • 3/4 pound ground pork
  • 3/4 pound ground veal
  • 1/4 cup chopped prunes
  • 1/4 cup shelled pistachios
  • 2 teaspoons thyme leaves
  • 2 large eggs, lightly beaten
  • 1/3 cup chopped flat-leaf parsley
  • Accompaniment: Dijon mustard

More Like This