Pesto Zoodle Salad
For a truly delicious and easy salad, try Pesto Zoodle Salad. Zucchini noodles that have been spiralized are tossed with basil pesto and then topped with
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at thefancypantskitchen.com.
Cooking tools:
- Spiralizer
- Mixing bowl
- Chef's knife
- Cutting board
- Skillet
- Stove
- Measuring cup
Ingredients
- 6 medium zucchini, spiralized into noodles, about 6 cups
- 1 cup basil pesto, homemade or store bought
- 8 ounces fresh mozzarella balls (like Ciliegine), halved
- 1 pint cherry tomatoes, halved
- 1/4 cup toasted pine nuts (optional)
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