Orecchiette with Joi Choi and Asparagus - Full Belly Farm
Experience the freshness of certified organic ingredients with Orecchiette paired with Joi Choi and Asparagus from Full Belly Farm. Enjoy a delicious, seasonal dish straight from their CSA box.
Ingredients
- Salt and Pepper
- 3/4-lb. orecchiette or other pasta of your choice
- 1 tablespoon olive oil
- 3/4-pound sweet Italian sausage, casings removed (optional)
- 1 bunch asparagus, tough ends snapped off and sliced on the diagonal into 3/4-inch slices
- 1 bunch joi choi
- 1/2-cup grated parmesan cheese, plus more for serving
- 1 bunch green garlic, finely minced
- zest of 1 lemon
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