The Best Arroz Con Salchichas: Cuban Yellow Rice with Savory Sausage

The Best Arroz Con Salchichas: Cuban Yellow Rice with Savory Sausage

velvetyrecipes.com

Make Arroz Con Salchichas, a flavorful Cuban rice and sausage dish that's easy, customizable, and perfect for cozy meals or family gatherings!

View full recipe on velvetyrecipes.com

Login or Signup to bookmark recipes from your favorite sites, build shopping lists, and create your own recipes. For the cooking instructions, visit the original recipe at velvetyrecipes.com.

Share this recipe:

Cooking tools:

  • Skillet
  • Pot
  • Chef's knife
  • Cutting board
  • Measuring spoon
  • Measuring cup
  • Fine-mesh sieve
  • Wooden spoon
  • Fork
  • Stove
  • Microwave
  • Airtight container
  • Paper towel

Ingredients

  • 2 tbsp olive oil
  • 1 medium Onion, finely chopped
  • 1 whole Bell pepper, diced
  • 3 cloves Garlic, minced
  • 1 tsp Ground cumin
  • 1 tsp paprika
  • 1/2 tsp Turmeric or annatto powder
  • 2 cups Long-grain rice, rinsed
  • 4 cups Chicken broth
  • 8 oz Tomato sauce
  • 1 tsp Salt
  • 1/2 tsp Black pepper
  • 1 whole Bay leaf
  • 8 oz Spanish-style sausage or hot dogs, sliced

Ready to cook this?

Turn these ingredients into a shopping list you can check off as you shop.

Free account required. Already a member? You can sign in on the next step.

More dinner inspiration, straight to your inbox

Get recipes worth saving and practical cooking tips. No account needed.

Get recipe ideas by email

More Like This