Arroz Con Salchichas (Rice and Sausage) Recipe
This traditional Arroz Con Salchichas (Rice and Sausage) is quick comfort food, perfect for a weeknight dinner!
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Cooking tools:
- Chef's knife
- Cutting board
- Can opener
- Measuring spoon
- Measuring cup
- Saucepan
- Stove
- Wooden spoon
Ingredients
- 1/4 cup Cooking Oil
- 1/4 cup Tomato Sauce
- 2 teaspoons Sofrito Sauce
- 1 package Chicken Bouillon Powder
- 1 package Goya® Sazon con Culantro y Achiote
- 2 cups Short Grain White Rice
- 2 cans Canned Small Vienna Sausage
- 2 cups Water
- to taste Salt
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