Salmon and sole rolls with leek and spinach Homestyle Mash from the oven | Lamb Weston

Salmon and sole rolls with leek and spinach Homestyle Mash from the oven | Lamb Weston

lambweston.eu

Mash is an excellent choice for a homely dish that reminds us of safety. It’s a perfect comfort food that combines surprisingly well with the flavours of salmon and sole.

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Ingredients

  • 8 salmon fillet cubes
  • 8 sole fillets
  • 1 white onion
  • 2 leeks
  • 100 grams butter
  • 100 cl cream
  • Few strings of saffron
  • A handful of fresh spinach
  • A splash of vegetable oil
  • 2 cloves of garlic
  • 2 star anise
  • 10 grams vadouvan curry blend
  • A full tablespoon whole grain mustard
  • Equal quantaties flour and butter
  • Pepper and salt to taste
  • A cup of egg yolk
  • A cup of bread-crumbs
  • 175 grams of frozen Homestyle Mash p.p.

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