High-Protein Turkey and Black Bean Enchiladas

Ingredients

• 2 1/2 cups medium-hot salsa
• 1/4 cup cilantro (chopped)
• 1 tsp ground cumin
• 8 corn tortillas (6-inch)
• 8 oz turkey breast (cooked, shredded)
• 3/4 cup canned black beans (rinsed and drained)
• 1 small red onion (finely chopped)
• 1 cup light cheddar cheese (shredded)