Shrimp Protein Bowls Recipe
These shrimp protein bowls are a quick, light dinner with lots of protein, healthy fats and fresh mango salsa, perfect for busy weeknights.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.sixsistersstuff.com.
Cooking tools:
- Grater
- Chef's knife
- Cutting board
- Mixing bowl
- Whisk
- Skillet
- Stove
- Spatula
- Measuring spoon
- Measuring cup
- Serving bowl
Ingredients
- 1 teaspoon garlic powder
- 1 teaspoon chili powder
- 1 Tablespoon lime juice
- ½ Tablespoon olive oil
- 12 ounces shrimp (peeled and deveined)
- 1 avocado (sliced)
- 4 cups baby spinach leaves
- 1 cup shredded carrots
- 1 cup shredded red cabbage
- 2 cups brown rice (cooked)
- ½ cup salad dressing (of choice- optional topping)
- 1 large mango (diced)
- ¼ red onion (diced)
- ½ red bell pepper (diced)
- 1 Tablespoon fresh cilantro (chopped)
- ⅓ jalapeno (finely diced)
- pinch of salt
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