Roast turkey with rosemary butter and Marsala gravy | Tesco Real Food

Name: Roast turkey with rosemary butter and Marsala gravy | Tesco Real Food
Ingredients: 1 5kg turkey, with giblets; 150g (5oz) butter, very soft, plus extra to butter foil; 4 sprigs rosemary, 2 sprigs left whole, 2 sprigs stripped and leaves finely chopped; 3 onions, cut into wedges; 400ml (14fl oz) white wine; 500ml (17fl oz) turkey or chicken stock; 1 tbsp cornflour; 120ml (4fl oz) Marsala (or Madeira or sherry)

realfood.tesco.com

Try this spectacular turkey recipe to make really succulent meat and a rich indulgent gravy. For more inspirational turkey and Christmas recipes visit Tesco Real Food.

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Ingredients

1 5kg turkey, with giblets
150g (5oz) butter, very soft, plus extra to butter foil
4 sprigs rosemary, 2 sprigs left whole, 2 sprigs stripped and leaves finely chopped
3 onions, cut into wedges
400ml (14fl oz) white wine
500ml (17fl oz) turkey or chicken stock
1 tbsp cornflour
120ml (4fl oz) Marsala (or Madeira or sherry)