Tilapia with Orange-chipotle Glaze
www.ckookingclass.joanneweir.com
Elevate your meal with Tilapia glazed in a sweet-spicy orange-chipotle mixture. Perfectly caramelized for an elegant, quick weeknight dinner.
Ingredients
- ½ cup orange marmalade
- 2 tablespoons freshly squeezed orange juice
- 1 tablespoon chipotle in adobo, mashed to a paste
- Kosher salt
- 2 tablespoons olive oil
- 2 pounds fresh tilapia fillet, cut into six 5 to 6 ounce pieces
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