Fish in Yellow Bean Sauce - Wing Yip
Use any fish steaks you like for this dish. I used Swordfish steaks but cod, hoki or monkfish work just as well. Delicious served with hot white rice.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at wingyip.com.
Ingredients
- 454g cod steaks
- 1 Jar Wing Yip Yellow Bean Sauce
- 1 medium onion (sliced lengthways)
- 1 tsp minced ginger (or use fresh)
- 1 tsp minced garlic paste (or use fresh)
- 1 tsp Wing Yip Light Soya Sauce
- 2 red chillies (sliced)
- 3 Spring onions (3cm lengths)
- 100ml peanut or vegetable oil
- 7-10 sprigs coriander
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