(Almost) Any-Herb Pesto - MA SNAP-ED

Name: (Almost) Any-Herb Pesto - MA SNAP-ED
Ingredients: 2 garlic cloves or scallions, peeled and sliced; 1 1⁄2 cups packed fresh herb leaves: basil, parsley, mint, or cilantro; 1⁄3 cup raw or lightly toasted almonds, pine nuts, walnuts, or pecans; 1 cup grated Parmesan, Romano, or Asiago cheese, or shredded cheddar, or crumbled feta or goat cheese; 3⁄4 cup olive oil; 1⁄2 teaspoon kosher salt

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Create delicious pesto with a mix of herbs, nuts, and cheese. Perfect for pasta, sandwiches, and more! Try it with basil, arugula, or your favorite greens.

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Ingredients

2 garlic cloves or scallions, peeled and sliced
1 1⁄2 cups packed fresh herb leaves: basil, parsley, mint, or cilantro
1⁄3 cup raw or lightly toasted almonds, pine nuts, walnuts, or pecans
1 cup grated Parmesan, Romano, or Asiago cheese, or shredded cheddar, or crumbled feta or goat cheese
3⁄4 cup olive oil
1⁄2 teaspoon kosher salt