Raspberry quark pie
Perfectly balanced raspberry quark pie, semi sweet and yet the sourness of raspberries. Don't you just love raspberries? Yes, summertime has arrived!
Ingredients
- 500 gram plain quark
- 100 gram white caster sugar
- 2 eggs
- pinch of salt
- teaspoon vanilla extract
- 200 gram fresh or frozen raspberries
- 200 gram graham crackers, or other dry cookies
- 150 gram butter + extra for coating
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