Roasted chicken salad | LiveLCA

Ingredients

• Black pepper, freshly ground pepper
• Parsley, a bunch of fresh flat-leaf or curly parsley, leaves picked
• Spring onions, 6 spring onions
• Herbs & Spices, a bunch of fresh mint, leaves picked
• Vinegar, cider vinegar
• Olive oil
• Mustard, 1 tablespoon wholegrain mustard
• Chicken (whole), 1 x 1.2 kg free-range chicken
• Garlic, 1 bulb of garlic
• Bread, 1 country loaf (roughly 300g)
• Thyme, a small bunch of fresh thyme
• Bacon, 6 rashers of quality smoked streaky bacon
• Cherry tomatoes, 400 g mixed cherry tomatoes
• Olive oil, extra virgin olive oil
• Lemons, 1 lemon
• Salt, sea salt
• Green beans, 200 g green beans, topped