English Muffin Breakfast Casserole Cups Recipe | Bob Evans

English Muffin Breakfast Casserole Cups Recipe | Bob Evans

www.bobevansgrocery.com

These English muffin casserole cups are packed with sausage, eggs and cheese and easy to eat on-the-go. Get the recipe.

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Ingredients

  • 1 Package Bob Evans Original Roll Pork Sausage
  • 6 <a href="https://thomasbreads.com/products/thomas-buttermilk-english-muffins">Thomas' Buttermilk English Muffins</a> cubed
  • 4 green onions diced
  • 8 Large eggs
  • 3/4 Cup heavy cream
  • 1/2 Teaspoon salt
  • 1/2 Teaspoon pepper
  • 1 Cup cheddar cheese shredded
  • 1 Cup mozzarella cheese shredded

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