Braised Japanese Chicken with Edamame Recipe | myfoodbook
Easy one-pan Japanese Chicken with Edamame recipe is rich in protein with each serve containing half your daily protein requirements. A quick and easy Japanese Chicken weeknight dinner made with...
Keywords
- healthy teriyaki chicken recipe
- japanese teriyaki chicken recipe
- teriyaki chicken thighs recipe
- teriyaki chicken stir fry
- braised teriyaki chicken with fresh herbs
Ingredients
- ¼ cup (35g) plain flour
- Salt and pepper
- 750g chicken thigh fillets, fat trimmed, halved
- 1 tablespoon peanut oil
- 1 onion, finely chopped
- 3cm piece ginger, peeled, cut into thin matchsticks
- 175g pkt Celebrate Health Teriyaki Stir Fry Recipe Base
- 1 cup (250ml) salt-reduced chicken stock
- 1 cup (190g) podded frozen edamame, thawed
- 80g baby spinach leaves
- 2 cups steamed rice, to serve
- 2 tablespoons pickled ginger, to serve
- Micro herbs to garnish (optional)
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