Smoky Four Cheese Macaroni Bake - PantryLink Recipes

Smoky Four Cheese Macaroni Bake - PantryLink Recipes

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This rich macaroni combines the savory flavors of Swiss, Monterey Jack, sharp Cheddar, and Parmesan cheeses along with sauteed garlic and onion to make a creamy

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Ingredients

  • 1 package macaroni , 12 ounce
  • 0.25 cups butter
  • 0.5 cups minced onion
  • 1.5 tablespoons minced garlic
  • 0.25 cups all-purpose flour
  • 0.5 cups half-and-half cream
  • 1.5 cups milk
  • 0.5 teaspoons dry mustard powder
  • 0.5 teaspoons liquid smoke flavoring , Optional
  • 1 cup grated Parmesan cheese
  • 1 package cream cheese , 8 ounce
  • 1 cup shredded Swiss cheese
  • 2 cups shredded Monterey Jack cheese
  • 0.33 cups shredded sharp Cheddar cheese
  • salt and pepper to taste
  • 0.5 cups bread crumbs
  • 0.5 cups grated Parmesan cheese

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