Popped Sorghum Peanut Butter Balls
Popped Sorghum Peanut Butter Balls https://www.sorghumcheckoff.com/recipes/popped-sorghum-peanut-butter-balls/ Prep Time 5 Minutes Make Time 40 Minutes Yield
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Cooking tools:
- Saucepan
- Parchment paper
- Baking sheet
- Mixing bowl
- Freezer
- Double boiler
- Measuring cup
- Measuring spoon
- Cookie scoop
- Zip-top bag
- Kitchen shears
- Refrigerator
- Airtight container
- Kitchen towel
- Stove
- Spoon
- Cooking spray
- Water
Ingredients
- 1/2 cup whole grain sorghum
- 1/2 teaspoon cinnamon
- 3/4 cup fresh ground peanut butter
- 1/2 cup mini chocolate chips
- 1/2 cup chopped salted peanuts
- 2 ounces 70 percent dark chocolate
- 1 tablespoon coconut oil
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