Chawanmushi (Japanese savoury custard) - Cookidoo® – the official Thermomix® recipe platform
Explore the风味 of Japan with Chawanmushi, a savory egg custard perfect for thermomix users! Sign up for free and try this 35-minute recipe today.
Ingredients
- 1050 g water
- 1 tsp dashi powder
- 4 eggs
- 2 tsp soy sauce
- 1 tbsp rice wine
- ¼ tsp sea salt
- 3 fresh shiitake mushrooms
- 8 raw prawns
- 2 spring onions/shallots
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