Sautéed Langostinos in Fresh Pesto (Quick) - How to Cooking
Pesto Langostino Zucchini Noodles is a quick 25-minute sauté featuring fresh basil pesto and delicious langostinos. Perfect for a healthy weeknight meal!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at howto.cooking.
Ingredients
- 2 cups fresh basil leaves, packed
- 1/4 cup pine nuts (or walnuts)
- 1/2 cup grated Parmesan cheese
- 3 cloves garlic, minced
- Juice of one lemon (about 2 tablespoons)
- Salt and pepper to taste
- 1/2 cup extra virgin olive oil
- 4 medium zucchinis, spiralized into noodles (zoodles)
- 1 pound langostinos, peeled and deveined
- Olive oil for sautéing
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