Ramen Soup with Roasted Sweet Potatoes & Peas

Ramen Soup with Roasted Sweet Potatoes & Peas

www.lotusfoods.com

Pre-roasted sweet potatoes and a handful of frozen peas are added to the umami-rich wakame miso broth - the perfect match for flavorful noodles.

View full recipe on www.lotusfoods.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.lotusfoods.com.

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Cooking tools:

  • Oven
  • Baking sheet
  • Mixing bowl
  • Chef's knife
  • Cutting board
  • Saucepan
  • Pot
  • Measuring spoon
  • Spoon
  • Spatula
  • Colander
  • Serving bowl

Ingredients

  • 1 sweet potato, washed & cubed
  • 1 tbsp safflower oil
  • 1 cup frozen peas
  • 1 pkg Lotus Foods Jade Pearl Rice™ Ramen with Wakame Miso Soup
  • 2 cups water
  • togarashi seasoning, for optional spice

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