Ramen Soup with Broccolini & Red Pepper
Between the savory white miso broth and the chewy al dente rice ramen noodles, this easy recipe will make over your idea of lunch.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.lotusfoods.com.
Ingredients
- 1 bunch asparagus, washed with woody ends trimmed
- 1-2 bunches broccolini, washed & cut into bite-sized pieces
- 1 red bell pepper, washed with seeds & pith removed
- 1 pkg Lotus Foods Forbidden Rice® Ramen with White Miso Soup
- 2 cups water
- sriracha for optional spice
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