Flat Bread Pizzas
If you have flat breads you can make Flat Bread Pizzas. Entertaining this weekend? Our Smoked Mozzarella, Pumpkin and Chestnut Pizza with Bitter Greens and Streaky Bacon and Green Olive Tapenade,...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.mindfood.com.
Ingredients
- 500g Kent pumpkin, seeds removed and cut into 1.5cm wedges
- 1 tbsp honey
- 2 tbsp extra-virgin olive oil, plus extra to drizzle
- 2 large Lebanese flat breads
- 200g smoked mozzarella, torn
- 1⁄2 cup cooked chestnuts, thinly sliced
- 6 slices streaky bacon
- 100g fresh buffalo mozzarella, torn
- 100g baby kale leaves, to serve
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