Pan-Fried Classic Buffalo Wings Recipe - Tablespoon.com

Ingredients

• 2 eggs
• 1 tablespoon water
• 1/2 cup hot pepper sauce, room temperature
• 1/2 cup Gold Medal™ all-purpose flour
• 2 teaspoons onion powder
• 1 teaspoon salt
• 1/4 teaspoon ground red pepper (cayenne)
• 3/4 cup vegetable oil
• 2 lb chicken wings
• 2 tablespoons butter, melted
• 1 teaspoon packed brown sugar
• Blue cheese dressing, if desired