Cassava Flour Pancakes
Prep Time 10 Min Cook Time About 20 Min Total Time 30 Min Servings 14 Pancakes Ingredients - 320 g (1 cup)* Tavioka Organics cassava flour - 16g (2 teaspoons)
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Ingredients
- 320 g (1 cup)* Tavioka Organics cassava flour
- 16g (2 teaspoons) baking powder
- Pinch of fine salt
- 100 g melted butter regular or dairy free
- 120ml (1/4 cup)* maple syrup or honey
- 4 extra large eggs (45-55g each, weighed out of shell)
- 250-340ml (1/2 – 2/3 cup)* milk of choice (I used lactose free full cream)
- Butter or olive/coconut oil for frying
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