Three Course Meal for 2 - Vegetable Soup, Chicken Pie with Rice & Steamed Apple - Cookidoo® – the of

Ingredients

• 2 oz bread roll
• 1 garlic clove
• 5 sprigs fresh cilantro
• 9 oz carrots
• 9 oz zucchini
• 3 ½ oz leek
• 18 oz chicken breasts, skinless, boneless
• 2 tsp salt
• 1 pinch ground black pepper
• 1 apple
• 1 tbsp sugar
• ½ tsp ground cinnamon
• 1 lemon
• 5 oz yellow onions
• 2 garlic cloves
• 1 oz olive oil
• 1 dried bay leaf
• 23 oz water
• 4 oz long-grain rice
• 9 oz milk
• 1 oz all-purpose flour
• ½ oz unsalted butter
• ½ tsp salt
• 1 pinch ground nutmeg