Lamingtons with Chef Isaac – RED Delight Chocolate

Ingredients

• 9 tablespoons (128g) of unsalted butter
• 1 cup (200g) of granulated sugar
• 2 eggs
• 1 teaspoon of vanilla extract
• 1 3/4 cups (220g) of all purpose flower
• pinch of kosher salt
• 1/2 cup (120ml) whole milk
• 2 bars of RED Chocolate’s Dark Chocolate (3.5oz each)
• 4 tablespoons of butter
• 3 cups of unsweetened, shredded coconut