Swedish Rye Muffins With Caraway Butter – Recipe Wise

Ingredients

• 1 1/2 teaspoons active dry yeast
• 1 1/2 teaspoons packed light brown sugar
• 1 cup warm water
• 2/3 cup rye flour
• 1 3/4 cups all-purpose flour , plus
• 1 tablespoon all-purpose flour
• 1 1/2 teaspoons finely grated fresh orange zest
• 3/4 teaspoon salt
• 1/4 teaspoon anise seed
• 1/4 teaspoon ground cumin
• 3/4 teaspoon caraway seed
• 2 tablespoons unsalted butter , melted and cooled , plus additional for greasing
• 2 tablespoons molasses ( not blackstrap )
• vegetable oil , for greasing
• 1 large egg , lightly beaten , for egg wash
• 1/2 teaspoon flaky sea salt
• 4 ounces unsalted butter
• 1 tablespoon caraway seed