Badam Gond Ki Raab - Meghna Food Magic
Winter can be a tough season, especially with colds lingering around, but I’ve got the perfect remedy: Badam Gond Ki Raab! This traditional Gujarati drink is
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at meghnasfoodmagic.in.
Ingredients
- ghee: 3-4 tbsp
- edible gum (Gond): 1/4 cup
- chopped almonds: 1/2 cup
- shredded dry coconut: 1/2 cup
- sonth (dry ginger powder): 1/4 cup
- Elaichi (cardamom) powder (to taste)
- black pepper powder (optional): 1 tsp
- ghee: 1/2 tsp
- water: 2 cups
- jaggery: 2 tbsp
- prepared mixture (from the previous step): 4-5 tbsp
- Ganthoda powder (optional, to taste)
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