Easy Cheese Scones | Connacht Gold
Easy Cheese Scones using Connacht Gold Milk & Butter, perfect for busy weeknights or lunchboxes. Perfectly fussy-eater approved!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.connachtgold.ie.
Ingredients
- 225g plain flour
- 3 good teaspoons of baking powder
- 90 100ml Connacht Gold Fresh Milk
- 1 egg
- 55g Connacht Gold Creamery butter
- 100g white cheddar
- 1 teaspoon of tomato purée
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