Apple-Glazed Pork Chops | Recipe Cart
Savor tender apple-glazed pork chops in just 30 minutes with this easy Taste of Home recipe. Perfect for a quick, flavorful dinner.
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Cooking tools:
- Instant-read thermometer
- Skillet
- Stove
- Measuring spoon
- Mixing bowl
- Whisk
- Wooden spoon
- Chef's knife
- Cutting board
- Plate
Ingredients
- 4 bone-in center-cut pork loin chops (3/4 inch thick and 7 ounces each)
- 2 tablespoons canola oil
- 1 cup apple cider or apple juice
- 2 tablespoons brown sugar, divided
- 1 teaspoon salt
- 1/4 teaspoon dried rosemary, crushed
- 1/4 teaspoon dried thyme
- 1 tablespoon cornstarch
- 1 tablespoon cold water
- 2 large tart apples, sliced
- 1/2 cup sliced onion
- 2 tablespoons butter
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