Artichokes in sauce with strips of Ham - Your Local Advertiser
Artichokes in sauce with strips of Ham Ingredients - 200 g CINCO JOTAS Iberian ham sliced FOR THE ARTICHOKES - 500 g artichokes FOR THE SAUCE - 40 ml Cooking
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Ingredients
- 200 g CINCO JOTAS Iberian ham (sliced)
- 500 g artichokes
- 40 ml Cooking water from the artichokes
- 50 g Olive oil
- 15 g Flour
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