Artichokes With Cured Ham Recipe- Cookitsimply.com
Artichokes With Cured Ham Alcachofas Con Jamon Serrano For this recipe, you need the tiny, often purplish-green variety of artichoke, available in early summer before it develops the hairy choke...
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Ingredients
- 1 lemon (halved)
- 1.6 lb very small artichokes
- 4 tablespoons extra virgin olive oil
- 8 slices jamon serrano (chopped)
- 3 tablespoons chopped fresh flat leaf parsley
- coarse sea salt and freshly ground black pepper
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