Fried Deviled Eggs Recipe - Cuisine Noir
There are deviled eggs and then are there are Southern fried deviled eggs. For Texas-based food blogger Brittany Moore, these are a family favorite.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.cuisinenoir.com.
Ingredients
- 12 hardboiled eggs
- ¼ cup real mayonnaise
- 1 tablespoon Dijon mustard
- 6 dashes hot sauce
- 1 ½ tablespoons sweet pickle relish (drained)
- 1 cup all-purpose flour
- 3 large eggs, (lightly beaten)
- 1 cup Italian panko breadcrumbs
- vegetable oil for frying
- kosher salt and white or black pepper
- fresh chopped parsley, for garnish (optional)
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