Lemon Lavender Whipped Ricotta Crostini – Rocky Mountain Olive Oil
This is what happens when a cloud of lemon-scented ricotta meets a crisp, golden crostini—pure appetizer magic. The citrusy zip, the floral honeyed sweetness, the creamy decadence…it’s the kind...
Ingredients
- 1 cup whole milk ricotta
- 1 tbsp Nectar & Gold Lavender Infused Honey
- 1 tbsp Rocky Mountain Olive Oil Sicilian Lemon White Balsamic Vinegar
- 1 tbsp Rocky Mountain Olive Oil Whole Fruit Lemon Fused Olive Oil
- 1/2 tsp lemon zest
- 1/2 tsp sea salt
- toasted baguette slices
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