Four recipes for marinated olives, snack and appetizer recipes.
If you like olives you will love these recipes for marinated olives. Recipes for Greek olives, Provencal, Catalan and herb and garlic.
Ingredients
- 5 to 6 ounces green olives
- 5 to 6 ounces black olives
- 1/2 teaspoon dill (dried)
- 1 teaspoon oregano (dried)
- 1 teaspoon thyme (dried )
- 2 cloves garlic (very finely chopped)
- olive oil (fruity extra virgin )
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