Tomato Zucchini Penne with Pesto Recipe | Rogers & Lantic Sugar

Tomato Zucchini Penne with Pesto Recipe | Rogers & Lantic Sugar

lanticrogers.com

Sugar enhances and balances the strong flavours of basil, garlic, and Parmesan cheese, and reduces the acidity of the tomatoes in this delicious pesto sauce recipe.

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Ingredients

  • 2 cups whole wheat penne pasta
  • 1 cup fresh basil leaves
  • 1 tbsp olive oil
  • 2 cloves garlic, minced
  • 1 tsp sugar
  • 1 tbsp Parmesan cheese, grated
  • 1/4 cup ricotta cheese
  • 1 medium zucchini, sliced
  • 1 tbsp water
  • 1/2 tsp salt
  • 1 cup cherry tomatoes, quartered

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