Chinese Casserole 3 | Just A Pinch Recipes

Chinese Casserole 3 | Just A Pinch Recipes

www.justapinch.com

Preheat oven to 350°. In a large skillet, brown hamburger. Add celery, onion, carrots, and mushrooms. Mix in soups, water, rice, soy sauce, bamboo shoots and bean sprouts...

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Ingredients

  • - 1 lb lean gorund beef
  • - 1 cup celery, chopped
  • - 1 cup carrots, finely chopped
  • - 1 can condensed cream of mushroom soup
  • - 1 can condensed cream of chicken soup
  • - 1 small can of sliced mushrooms or 1/2 cup fresh
  • - 1 cup warm water
  • - 1 can bean sprouts with liquid
  • - 1/2 can bamboo shoots, chopped
  • - 3/4 cup rice
  • - 1/8 cup soy sauce
  • - 1 can chow mein needles

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