Baked Salisbury Steak - Master recipes
In a large bowl, combine the oats, eggs, green pepper, celery, onion and salt. Crumble beef over mixture and mix well. Shape into eight oval patties. In a large skillet, brown patties on both sides;...
Ingredients
- 1 cup quick-cooking oats -
- 2 eggs, lightly beaten -
- 1/2 cup each chopped green pepper, celery and onion -
- 1/2 teaspoon salt -
- 2 pounds ground beef -
- 1 can (10-3/4 ounces) condensed golden mushroom or cream of mushroom soup, undiluted -
- 3/4 cup water -
- 1/4 teaspoon pepper -
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