Chilly Chicken With Sauce

Name: Chilly Chicken With Sauce
Ingredients: • Boneless chicken (cut into 1 ½ inch pieces) - 500 grams; • Soya sauce - 1 tablespoon; • Pepper - ½ teaspoon; • Salt - ¼ teaspoon; • Ajinomoto - ¼ teaspoon; • Oil - 1 tablespoon; • Eggs - 2; • Cornflours - 2 tablespoons; • Maida - 2 tablespoons; • Pepper powder - ½ teaspoon; • Salt - ½ teaspoon; • Ajinomoto - ½ teaspoon (optional); • Baking powder - a pinch; • Chicken stock - 3 cups; • Crushed garlic (chopped) - 3 tablespoons; • Green chillies (julienned) - 5; • Soya sauce - 3 tablespoons; • Red chilly paste - 1 tablespoon; • Salt -s - ½ teaspoon; • Sugar -s - ½ teaspoon; • Cornflours (prepare: dissolved in ½ cup water) - 3 tablespoons; • Oil - 4 tablespoons; • Sugar - as required; • Spring onions (chopped) - 2; • Capsicum (cut into ½ inch pieces) - 1

indianrecipes.com

Ingredients Ingredients For Marination Ingredients For Egg Batter Ingredients For Sauce Ingredients For Garnishing Method - - - - - - - - - - - - - -

Keywords

Indian
Non-Vegetarian
Chicken
Curries & Gravies
North Indian

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