Baked salmon with blackberry ginger glaze Recipe | Food Network UK
This mouth-watering recipe is ready in just 40 minutes and the ingredients detailed below can serve up to 4 people.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at foodnetwork.co.uk.
Ingredients
- 250ml water
- 350g blackberries
- 1 (3-cm) piece ginger, peeled and sliced into coins
- 1/2 lemon, juice
- 50g sugar
- 1 tbsp olive oil
- 4 (250g) skinless salmon fillets
- Salt and freshly ground black pepper
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