Baked salmon with lemon and herbs | MummyPages.ie
Baked salmon with lemon and herbs makes a stunning centerpiece for fish lovers. Perfect for large parties, it serves 12 in 45 minutes.
Keywords
- baked
- salmon
- with
- lemon
- herbs
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.mummypages.ie.
Ingredients
- 60g butter
- 4 lemons, thinly sliced (reserving some for decoration)
- 100g fresh dill, plus extra for decoration
- 3 x 1kg sides of salmon, skin removed (from fish monger)
- 8 fresh (or 12 dried) bay leaves
- 200ml white wine
- Small cucumber, sliced thinly for decoration (optional)
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