Skinner® - Penne with Creamy Garlic Sauce
Penne with Creamy Garlic Sauce
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Cooking tools:
- Pot
- Colander
- Saucepan
- Stove
- Chef's knife
- Cutting board
- Measuring cup
- Measuring spoon
- Spoon
- Serving bowl
Ingredients
- 16 oz Skinner® Penne Rigate
- 2 Tbsps butter
- 2 large garlic cloves, minced
- 2 Tbsps all purpose flour
- 3/4 cup chicken broth
- 3/4 cup milk
- 2 tsps dried parsley flakes
- salt
- ground black pepper
- 1/3 cup grated Parmesan cheese
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